Sodium Shift: Insights, Impacts, & Innovations For Public Health
This free, 60-minute webinar on sodium featured insights from IFIC’s consumer Spotlight Survey as well as food scientist and sodium expert, Mario Ferruzzi, PhD, Chief of Developmental Nutrition and Professor of Pediatrics, University of Arkansas for Medical Sciences. This webinar shared results on how consumers perceive sodium in their diets and provided an overview of sodium, emphasizing its functional properties and highlighting efforts made to reduce sodium in the food supply.
To view this free webinar, click here.
Additional Webinar Details
- CPEU(s) offered: 1
- Program Level: 2
- Performance Indicators: 2.1.1, 4.2.6, 6.3.1
- Featured Speakers:
- Milton Stokes, PhD, MPH, RD, FAND
- Mario Ferruzzi, PhD
- Speaker Slides: Please see the speaker slides here.
- Viewer Evaluation: Please evaluate this webinar here. You may also submit an evaluation of this CPE offering to the Commission on Dietetic Registration at QualityCPE@eatright.org.
- The recording of this webinar has been approved for 1 CPEUs per the Commission on Dietetic Registration (CDR), the credentialing agency for the Academy of Nutrition and Dietetics. Access the CPE certificate here.
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